7 thoughts on “Applesauce Bread Cake”

1. Pingback: Solitude | Petal & Mortar
2. Mother Mands says:

   July 16, 2015 at 15:04

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   That sounds like it would be really light? We get bin bags full of bramley apples of my mum when hers apples are ready, we make cider, lots of apple pies and this will come in nicely to add too the cakes to make, especially as there is no sugar! 🙂

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   • Petal and Mortar says:

     July 16, 2015 at 16:09

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     This was a total little-of-this-little-of-that experiment and it turned out so well, I did it over and over again and gave them out as gifts! It just doesn’t come out as well with GF flour 😦 The semolina is key.

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     • Mother Mands says:

       July 17, 2015 at 08:19

       

       Experiments are always the way to go! 🙂 I’ve got a big notebook now filled with loads of my scribbles 😀

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     • Petal and Mortar says:

       July 17, 2015 at 12:34

       

       I have scraps of paper, I really should get better at this!

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3. Lupin Girl says:

   July 16, 2015 at 20:56

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   Ooh looks delicious #foodpornthursday

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4. Becky, Cuddle Fairy says:

   July 18, 2015 at 22:26

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   What a clever recipe – experiments are the best!! Thanks so much for linking up with #foodpornthursdays x

   LikeLiked by 1 person

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